LOADING

Swedish Princess Cake

Photo by Rocky Luten Makes one domed 9-inch cake Vanilla Custard 2cups whole milk (500g) 2vanilla beans, split with seeds scraped out 6egg yolks 1/2cup 2 tablespoon sugar (120g) 1/4cup 1 tablespoon cornstarch (40g) 4tablespoons unsalted butter, cubed (50g) Sponge Cake, Fillings, & Decorations 4eggs 3/4cup sugar (150g) + 2 tablespoons 1/3cup cornstarch, sifted (50g) 3…