Browsing Category:

Nutrition News

How Cupcakes and Cashmere Blogger Emily Schuman Keeps Her Cool When Entertaining

How Cupcakes and Cashmere Blogger Emily Schuman Keeps Her Cool When Entertaining

When you’re a top blogger known for your fabulous taste like Cupcakes and Cashmere’s Emily Schuman, there are certain expectations when you throw a party, even…

What You Need to Know For an Amazing Amsterdam Adventure

What You Need to Know For an Amazing Amsterdam Adventure

What You Need to Know For an Amazing Amsterdam Adventure Simply put, Amsterdam is a stunner. No, scratch that thought. It’s a dream destination. After just one visit…

White Chocolate Cocoa

White Chocolate Cocoa

Author Notes: For those who don’t normally like white chocolate – seriously: try it as cocoa. It’s the perfect way to enjoy the incredible creaminess that…

Chocolate Truffle Cookies

Chocolate Truffle Cookies

Author Notes: Topped with a generous sprinkling of flaky sea salt, these rich cookies have a chewy, soft, brownie-like interior and a thin crackly exterior, like that shiny crust…

Snack Mix-Style Sesame Sticks

Snack Mix-Style Sesame Sticks

Author Notes: Adapted from Epicurious and Serious Eats. While it’d be hard to make pretzel wheels, Fritos, or Cheez-Its (never Cheese Nips—never!), sesame sticks are the…

Date, Halvah, and Chocolate Chunk Cookies

Date, Halvah, and Chocolate Chunk Cookies

Author Notes: A twist on the basic chocolate chip cookie, these have dates two ways (both in the batter and chunks in the cookies), complemented by halvah and chocolate. —recordsintheden…

Bengali Orange Lentils with Cilantro and Tomatoes

Bengali Orange Lentils with Cilantro and Tomatoes

Author Notes: These lentils are everyday fare in most Bengali homes. This recipe, adapted from the Bengali Five Spice Chronicles, is my mother’s winter variation. The split (…more…

Seedlip’s Pennsylvania Dutch

Seedlip’s Pennsylvania Dutch

Author Notes: Seedlip is a new non-alcoholic spirit from the U.K. (now available in our Shop!) all about creating a cocktail-like experience for the non-drinker. Their…

Carrot-Ginger Dressing (Benihana Style)

Carrot-Ginger Dressing (Benihana Style)

Author Notes: Slightly adapted from Just One Cookbook. —Sarah Jampel Makes about 1 cup 1carrot (65 grams), roughly chopped 1/2small onion (35 grams) 1 to 1 1/2teaspoons freshly…

Walnut-Lentil Gyros with Spiced Yogurt

Walnut-Lentil Gyros with Spiced Yogurt

Author Notes: Let’s break down this walnut-lentil gyro (which, since it gladly forgoes the spit-roasted meat, is more gyro-inspired than gyro-compliant): – Walnut-lentil…